A Primer on Italian Rosato

SHARE THIS

It’s rosé season! Come explore the Italian version: rosato.

The afternoon will include a tasting of five different rosatos, along with cured meats and cheese. Cin Cin!

A Primer on Italian Rosato
Saturday, June 24th at 3PM
RSVP

Featured Wines
Antonio Gattinara Rosato 2016 (Piemonte)
Castell’in Villa ‘La Gazzarra’ Rosato 2016 (Toscana)
Togni Rebaioli ‘Martina’ Rosato 2015 (Lombardia)
Librandi Ciro Rosato 2016 (Calabria)
Romeo del Castello ‘VigoRosa’ Etna Rosato 2015 (Sicilia)

other news & events

Heritage Foods USA Dinner

Join us for a dinner with Heritage Foods USA! The evening will feature guest chef Cesare Casella and a collaborative menu with Moody’s Delicatessen ...

Roman Dinner

All Italian food is regional: dishes from Friuli and Sicily often look and taste like they’re from different countries. Rome, the imperial capital of the Italian Peninsula, ...

Paruso Wine Dinner

Join us in welcoming Tiziana and Marco Parusso of Parusso Winery. This is a unique opportunity to dine with one of our favorite winemakers and taste a ...